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| Local Favorites |
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| Sesame Fired Ahi |
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Potato Encrusted Salmon |
| the finest
Yellowfin tuna, seared rare with
toasted black and white sesame
seeds, drizzled with wasabi mayo,
sriracha and sweet soy...20.99 |
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North Atlantic pink salmon
encrusted with shredded potatoes,
seasoned with Dijon, and laid over
fried spinach atop herb-chive cream
sauce...19.99 |
| Hot Tuna’s Fajitas |
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Pan Roasted Tuscan Chicken |
| your choice
of any two: fresh tuna, shrimp,
chicken or beef served with sour
cream, salsa, black beans and
rice...16.99 |
|
boneless breast of chicken pan seared
with roasted red peppers, long
stemmed artichoke hearts, oven
tomatoes, kalamata olives, basil,
spinach and garlic, served with
mashed potatoes…...18.99 |
| Chesapeake Bay Crabcakes |
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Sam Adams Shrimp |
| simply the best lump crabcakes,
served with our signature
sauces...seasonal,
market price |
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choose
Beer Battered, Coconut, Buffalo or
a combination of two...16.99 |
| Cedar Plank Salmon |
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Parmesan Seared Tuna |
| fresh
North Atlantic pink salmon fire
grilled on a cedar plank, and
topped with a burre blanc sauce.
Served with chipotle green beans
& a mushroom-parmesan
risotto...21.99 |
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Hatteras-caught Yellowfin tuna, pan
seared with parmesan, basil, butter,
portabella mushrooms and served
with our mashed potatoes...20.99 |
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