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Private Party Entree Selections
The Chesapeake - $29.99 per person
She Crab Soup
Hot Dinner Rolls & Whipped Honey Butter
Caesar Salad
Chef’s selection of Seasonal Vegetables
Roasted Garlic Mashed Potatoes
Jumbo Shrimp Scampi & Penne Pasta
Blackened Yellow Fin Tuna w/ Wasabi Mayo
Selection of Desserts
100% Columbian Fresh Brewed Coffee or Tea
The Virginian - $35.99 per person
Jumbo Shrimp Cocktail
Seasonal Fresh Vegetables
Blackened Chicken, Spinach & Penne Pasta
Greek Salad with Imported Feta Cheese
Cheddar & Chive Mashed Potatoes
Parmesan Encrusted Tenderloin Medallions with assorted Rolls & Horse Radish
Selection of Desserts
100% Columbian Fresh Brewed Coffee or Tea
Seated Dining up to 30 guests - $33.99 per person
Choice of She Crab Soup or Mixed Green Salad with Lemon Miso Dressing
Fresh Hot Baked Bread & Whipped Honey Butter
Sam Adams Beer Battered Jumbo Shrimp
Blackened Chicken, Spinach & Penne Pasta
Black Angus New York Strip with Roasted Garlic Mashed Potatoes
Shrimp Scampi
Sesame Fired Ahi w/ Black & White Sesame Seeds & Seaweed Salad
Potato Encrusted Salmon w/ Fried Spinach & Herb Chive Cream Sauce
Absolut-Chesapeake w/ Lump Crabmeat, Sea Scallops & Gulf Shrimp
Homemade Keylime Pie, Carrot Cake or a Seasonal Cheesecake
100% Fresh Brewed Columbian Coffee or Tea
 
Individual Carving Stations - $50.00 per Attendant
Parmesan Encrusted Angus Beef Tenderloin
w/ assorted rolls & Creamy Horseradish
$11.99 / 25 people min.
Bourbon Glazed Spiral Ham $ 5.99 / 25 people min.
Whole Roasted Turkey $ 5.99 / 25 people min.
  • We recommend one of our Specialty Buffet Selections on the weekends and for 25 or more guests.
  • Buffets must be a minimum of 25 guests.
  • No food may be removed from the restaurant.
  • *All prices are subject to Virginia State Sales Tax and a 20% Gratuity.
  • Prices on the above menu subject to change and availability.

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